affects
label: واکنش/تاثیرپذیر @fa

has broader
label: دارای مفهوم (واژه) اعم @fa

has narrower
label: دارای اصطلاح اخص @fa

has related
label: دارای اصطلاح وابسته @fa

is acted upon by
label: کنش‌پذیر @fa

is top concept in scheme
label: مفهوم راس در نظام(ساختار) @fa

is used as
label: بکار برده شود برای @fa

is used in
label: بکارگیری در @fa

m49 code

Vanillin
type: Concept
has related: Flavourings
is use of: Flavourings
preferred label: وانیلین @fa

Extracts
type: Concept
has related: Flavourings
is input for: Flavourings
preferred label: عصاره‌ها @fa

Bitter principles
type: Concept
has related: Flavourings
is acted upon by: Flavourings
preferred label: ترکیبات تلخ‌مزه @fa

Acidulants
type: Concept
has related: Flavourings
is use of: Flavourings
preferred label: اسیدی‌کننده‌ها @fa

Flavour enhancers
type: Concept
affects: Flavourings
has related: Flavourings
preferred label: تشدیدکننده‌های طعم @fa

Caramel
type: Concept
has related: Flavourings
is use of: Flavourings
preferred label: کارامل @fa

Food additives
type: Concept
has narrower: Flavourings
preferred label: افزودنی‌های غذایی @fa

Additives
type: Concept
has related: Flavourings
preferred label: افزودنی‌ها @fa

Culinary herbs
type: Concept
has related: Flavourings
is used as: Flavourings
preferred label: رستنی‌های پختنی @fa

Essential oils
type: Concept
has related: Flavourings
is used as: Flavourings
preferred label: روغن‌های فرار @fa

Spices
type: Concept
broader: Flavourings
preferred label: ادویه (خشک) @fa

Flavouring
type: Concept
has related: Flavourings
m49 code: Flavourings
preferred label: چاشنی‌زنی @fa

Condiments
type: Concept
broader: Flavourings
preferred label: ادویه @fa

Star anise
type: Concept
broader: Flavourings
preferred label: بادیان خطایی @fa

Liquid smoke
type: Concept
broader: Flavourings
preferred label: دود مایع @fa

Smokes
type: Concept
has broader: Flavourings
broader: Flavourings
preferred label: دودها @fa

Hops
type: Concept
has broader: Flavourings
parents: Flavourings
broader: Flavourings
preferred label: رازک‌ها @fa

Sauces
type: Concept
broader: Flavourings
preferred label: سس‌ها @fa

Liquorice
type: Concept
has broader: Flavourings
parents: Flavourings
broader: Flavourings
preferred label: شیرین‌بیان @fa

Flavourings
type: Concept
affects: Bitter principles
has broader: Food additives
has narrower: Liquorice
has narrower: Hops
has narrower: Liquid smoke
has narrower: Sauces
has narrower: Smokes
has related: Flavouring
has related: Flavour enhancers
has related: Geraniol
has related: Essential oils
has related: Vanillin
has related: Caramel
has related: Additives
has related: Acidulants
has related: Extracts
has related: Bitter principles
has related: Culinary herbs
is acted upon by: Flavour enhancers
is top concept in scheme: Geraniol
is top concept in scheme: Acidulants
is top concept in scheme: Caramel
is top concept in scheme: Vanillin
is used as: Flavouring
is used in: Extracts
m49 code: Essential oils
alternative label: Artificial flavourings
alternative label: چاشنی‌های مصنوعی @fa
narrower: Smokes
narrower: Spices
narrower: Liquorice
narrower: Star anise
narrower: Condiments
narrower: Liquid smoke
narrower: Sauces
narrower: Hops
preferred label: چاشنی‌ها @fa

Geraniol
type: Concept
has related: Flavourings
is use of: Flavourings
preferred label: ژرانیول @fa